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BARS

Le 777
An oasis of lush greenery at the heart of the Casino. Le 777 is a peaceful haven where you can take a relaxing break without having to go far from the action.
Location: Casino, Level 2. See Casino's layout [PDF Format, 347 KB, Help]
Capacity: 58 seats
Opening hours: Daily from 11:00 a.m. to 2:00 a.m.
Specialties: cocktails and martinis
Credit cards accepted: Visa, MasterCard, American Express, Diners Club
Admission is restricted to patrons 18 and over.
Our selection of martinis
Price: from $6.75 (taxes non included)
Marée rouge
gin, porto, lime juice, grenadine
Blue Lemon
gin, vodka, blue curaçao
Cocotini
vodka, Roncoco, crème de cacao, 10% cream
Classic
gin or vodka, white vermouth
Antifreeze
vodka, blue curaçao, Midori, pineapple juice
Cosmopolitan
vodka, Grand Marnier, cranberry juice, fresh lime juice
Cafétini
vodka, Kahlua, crème de cacao
Island Breeze
Roncoco, blue curaçao, pineapple juice
Ultraviolet
vodka, Grand Marnier, blue curaçao, cranberry juice, pineapple juice,
grenadine
Chocolate
vodka, crème de cacao
Activities
Entertainment by the region's artists
Year-round
Schedule:
Thursday, from 8:30 p.m. to 00:30 a.m.
Friday and Saturday, from 9:30 p.m. to 1:30 a.m.
September 25 to 27: Tequila
October 2 to 4: Steve Richard Band
October 9 to 11: Yanik Pepin
October 16 to 18: Alibi
October 23 to 25: Trio Sheila Fournier
October 30 to November 1: Omega 3
November 6 to 8: Simon Drolet
November 13 to 15: Yanik Pepin
November 20 to 22: GLO
November 27 to 29: Contact
December 4 to 6: Alibi
December 11 to 13: V.J.
December 18 to 20: SCOOP
Bacchus
Located in the Hilton Lac-Leamy and affording a stunning view, the bar is home to a small lounge for cigar aficionados who will surely appreciate the atmosphere.
Location: Hilton Lac-Leamy – GH Level. See Casino's layout [PDF Format, 347 KB, Help]
Capacity: 70 seats
Opening hours: Daily.
Sunday to Wednesday, 4:00 p.m. to midnight
Thursday, 4:00 p.m. to 1:00 a.m.
Friday and Saturday, 4:00 p.m. to 2:00 a.m.
Specialties: wine bar, port wines, eaux‑de‑vie
Our cigars |
|
| Don Erick, cigarillo aromatisé, vanilla, chocolate, cinnamon,
rhum Dominican Republic |
$5.75 |
| Leon Jimenes, petites Dominican Republic |
$6.25 |
| Davidoff demi-tasse, cigarillo Netherlands |
$12.75 |
| Don Sebastian Churchill Dominican Republic |
$15.00 |
| Romeo y Julieta, coronitas en cedro Cuba |
$15.50 |
| H. Upmamn, royal corona, cedar Cuba |
$19.75 |
| Fonseca Cosaco’s Cuba |
$23.75 |
| Don Rivera, platinum series, esplendido Dominican Republic |
$23.75 |
| Monte Cristo # 4 Cuba |
$31.00 |
La Marina
Thanks to La Marina’s superb lake view, laid‑back atmosphere and mouth-watering menu, seafood lovers will be in seventh heaven! Just imagine... Mussels in every sauce imaginable, lobster and shrimp galore, martinis any way you like them - shaken or stirred - and a remarkable selection of imported and microbrewery beers. And of course, our magnificent terrace, open all summer long.
Location: Casino, Level 2. See Casino's layout [PDF Format, 347 KB, Help]
Capacity: 72 seats inside and 24 on the terrace
Opening hours: Friday and Saturday, 4:00 p.m. to 2:00 a.m.
Sunday to Thursday for groups (reservations required).
Hours of operation are subject to change on holiday weekends.
Meal Service: from 5:30 p.m. to 9:00 p.m., except Mondays
Specialties: seafood, imported or microbrewery beers and martinis
Credit cards accepted: Visa, MasterCard, American Express, Diners Club
Menu
| La marée basse | |||
| Manhattan‑style clam chowder | $4.95 | ||
| Bruschetta with fine lettuce salad | $4.95 | ||
| Peel and eat shrimps, per dozen | $5.75 | ||
| Extra dozen of peel and eat shrimps | $5.00 | ||
| Smoked salmon garnished with gazpacho | $8.50 | ||
| Marinated Calamata olives with sun‑dried tomatoes | $2.25 | ||
| Antipasto, Marina‑style | $12.95 | ||
| La marée montante | Minimum bet | Maximum bet | |
| Mussels à la marinière | $8.50 | $13.50 | |
| Mussels with chive cream sauce | $9.00 | $14.00 | |
| Beer and old cheddar cheese mussels | $9.50 | $14.50 | |
| Arrabiatta and pesto mussels | $9.00 | $14.00 | |
| Sweet pepper mussels, Oriental-style | $8.50 | $13.50 | |
| Sauteed gourmet shrimp | |||
| - with spicy coconut milk | $21.95 | ||
| - garlic lemon butter | $21.95 | ||
| Lobster à la nage with citrus fruit and chives butter | Market price | ||
| La marée haute | |||
| Assorted cheese plate | |||
| for 1 person | $8.95 | ||
| for 2 person | $13.95 | ||
| Port tasting palette + assorted cheese plate | $16.25 | ||
| La marée descendante | |||
| Warm pear and raspberry tartlet, red berry coulis | $5.25 | ||
| Chocolate marbled cheesecake, chocolate sauce | $5.95 | ||
Please note that prices and items are subjects to modification.





