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Menu

Discover our menu featuring succulent Surf & Turf specialties and an impressive selection of wines by the glass.

Menu

Discover our menu featuring succulent Surf & Turf specialties and an impressive selection of wines by the glass.

Breakfast

The petit Buffet

Variety of breads and pastries
Fresh fruits, fruits in syrup and local cheeses
Smoked salmon and garnishes
Cold meats and variety of fresh salads
Selection of cold cereals
Coffee, tea, milk, decaffeinated coffee or herbal tea
$13

The Buffet

Variety of breads and pastries
Fresh fruits, fruits in syrup and local cheeses
Smoked salmon and garnished
Cold meats and variety of fresh salads
Eggs of the day, bacon and sausages
Baked beans, roasted potatoes
Pancakes and waffles
Selection of cold cereals
Selection of fruit juices
Coffee, tea, milk, decaffeinated coffee or herbal tea
$21

The Classic

Two eggs to your liking, roasted potatoes and whole wheat or white toasts,choice of bacon, sausages or ham
Or
Two Whole Wheat Pancakes
Or
Two French toasts

Choice of orange or grapefruit juice
Coffee, tea, milk, decaffeinated coffee or herbal tea
$18

The Healthy Choice

Half grapefruit and strawberry pieces,plain or fruit flavoured yogurt, one boiled or poached egg, whole wheat toast
Coffee, tea, milk, decaffeinated coffee or herbal tea
$17

The Specialties

The Lac-Leamy Omelet
(Ham, mushrooms, bell peppers, onions and cheese)
$14
Two eggs Benedict $14
Breakfast Club Sandwich $14

À La Carte

White or whole wheat toast $6
Bacon or ham or sausages $6
Oatmeal $7
Fresh fruit yogurt crunch $8
Baker’s basket of breakfast pastries (3) $10
Fresh fruit platter $10

Drinks

Coffee, decaffeinated coffee, tea or herbal tea $3.50
Milk, chocolate milk or hot chocolate $4
Espresso $4.25
Choice of juice: orange or grapefruit or apple or tomato or vegetable $5
Double espresso, café au lait or cappuccino $5

Cold Appetizers

Medley of baby greens, honey and apple cider vinaigrette $9
$7 (½)
Caesar salad with smoked wild boar bacon,warm garlic croûton and anchovy tapenade $11
$9 (½)
Salmon discoveries with an Asian twist $15
Lobster and giant shrimp cocktail, coriander and coconut milk ice cream, yuzu froth $19
Beef tartare with onion confit, truffle-flavoured egg sunny side up, homemade potato chips $18
Fresh high quality oyster $3 each
(Minimum 6)

Hot Appetizers

Olive and garlic bread Cambozola sauce $9
Soup of the day $7
Traditional-style onion soup, beef broth with onions, smoked bacon and chorizo,
nut bread crouton au gratin with Noyan cheese
$10
Escargots and mushroom Cheese fondue Savoy-style $11
Fried calamari $13
Poutine with shrimp, confit cipollini onions and smoked pork belly with brie sauce $17
Pan-seared shrimp and scallops, fall squash purée, chorizo and apple chutney, fried shallots $18

The Experience

Grilled chicken breast from Voltigeurs Farm, mushroom chutney, 13 oz. creamy meat jus with goat cheese $30
Beef tartare with onion confit, truffle-flavoured egg sunny side up, homemade potato chips $28
Duck Duo:
Roasted duck breast on root vegetables and herb salad
Mini burger with turnip and maple marmelade and jalapeno mayonnaise
$34
Beef duo:
Tenderloin with pan-seared foie gras
Remoulade
Served with blackened carrot butter, nutty croutons and Port wine sauce
 
$40
Surf n’ Turf Trilogy: Mini lobster roll
Spicy shrimp soup
Grilled rib eye steak
Citrus salad with fresh local herbs
 
$43
Grilled lamb loin and fried ribs, Ratte potatoes and sliced asparagus,
beer batter onion rings, cheese mousse with fine herbs, natural jus with tomatoes and bacon
 
$53
½: $37

From the Grill

These grillings are served with our famous Roasted garlic Yukon Gold mashed potatoes and vegetables.

Grilled milk-fed veal porterhouse 12 oz. $34
NY strip loin 12 oz. (also offered "Peppercorn style") $36
Ribs with Guinness and maple barbecue sauce, nappa cabbage, Asian pear and walnut salad, variety of potatoes and root vegetable chips, spicy mayo $39
Slow cooked beef Prime rib (may be grilled upon request) 10 oz. $40
Grilled rack of lamb with salted herbs from Bas du Fleuve $53
$37 (½)
Grilled beef tenderloin
4 oz.
8 oz.
16 oz.
 
$29.90
$38
$64
Grilled beef Prime rib 12 oz. (may be grilled upon request) $34
With all our meats, a choice between 4 sauces: Mushroom sauce, Offley port, Bearnaise, Peppercorn and Jack Daniel’s $3

The Kobe

These grillings are served with our famous Roasted garlic Yukon Gold mashed potatoes and vegetables.

4 oz. Tenderloin $60
8 oz. Tenderloin $100
Beef flank steak $40
With all our meats, a choice between 4 sauces: Mushroom sauce, Offley port, Bearnaise, Peppercorn and Jack Daniel’s $3

Vegetarian

Crispy Portobello mushroom hamburger with cashews, spicy mayonnaise and sweet potato poutine
$27
Linguini, tomato sauce discovery, cheese mousseline with garlic and fresh herbs
$27

Fish and seafood

Catch of the day Starting at $24
Atlantic lobster, vegetables and rice Market price
Seafood plate:
Grilled salmon, tempura crab legs, roasted lobster tail, mussels, scallops and shrimps steamed with garlic and ginger, served with vegetables, rice and spiced mayonnaise
For 1
For 2
 


$64
$98

Desserts

Sweet table $13
Assorted ice creams and sorbets $10
Crème brulée trio $10
New-style carrot cake, mandarin sorbet with yuzu cream $10
Creamy chocolate on a crispy pastry, chocolate soup and Madagascar vanilla ice cream $10
Chef’s lemon pie with honey ice cream $10
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