
Breakfast
The petit Buffet
Variety of breads and pastries
Fresh fruits, fruits in syrup and local cheeses
Smoked salmon and garnishes
Cold meats and variety of fresh salads
Selection of cold cereals
Coffee, tea, milk, decaffeinated coffee or herbal tea
$12.90
The Buffet
Variety of breads and pastries
Fresh fruits, fruits in syrup and local cheeses
Smoked salmon and garnished
Cold meats and variety of fresh salads
Eggs of the day, bacon and sausages
Baked beans, roasted potatoes
Pancakes and waffles
Selection of cold cereals
Selection of fruit juices
Coffee, tea, milk, decaffeinated coffee or herbal tea
$20.90
The Classic
Two eggs to your liking, roasted potatoes and whole wheat or white toasts,choice of bacon, sausages or ham
Or
Two Whole Wheat Pancakes
Or
Two French toasts
Choice of orange or grapefruit juice
Coffee, tea, milk, decaffeinated coffee or herbal tea
$17.90
The Healthy Choice
Half grapefruit and strawberry pieces,plain or fruit flavoured yogurt, one boiled or poached egg, whole wheat toast
Coffee, tea, milk, decaffeinated coffee or herbal tea
$16.90
The Specialties
| The Lac-Leamy Omelet (Ham, mushrooms, bell peppers, onions and cheese) |
$13.90 |
| Two eggs Benedict | $13.90 |
| Breakfast Club Sandwich | $13.90 |
À La Carte
| Milk, chocolate milk or hot chocolate | $3.90 |
| White or whole wheat toast | $5.90 |
| Bacon or ham or sausages | $5.90 |
| Fresh fruit yogurt crunch | $7.90 |
| Baker’s basket of breakfast pastries (3) | $9.90 |
| Fresh fruit platter | $9.90 |
Drinks
| Coffee, decaffeinated coffee, tea or herbal tea | $3.50 |
| Espresso | $4.25 |
| Choice of juice: orange or grapefruit or apple or tomato or vegetable | $4.90 |
| Double espresso, café au lait or cappuccino | $4.90 |
Cold Appetizers
| Medley of baby greens, honey and apple cider vinaigrette | $8.90 $6.90 (½) |
| Caesar salad with smoked wild boar bacon,warm garlic croûton and anchovy tapenade | $10.90 $8.90 (½) |
| Salmon trilogy and garnishes | $14.90 |
| Giant herb-marinated shrimps, green pea purée, tomato confit with horseradish | $17.90 |
| Steak tartare, marinated shiitake mushrooms, onions grilled with balsamic, brandy froth, julienned potatoes with truffle |
$16.90 |
| Fresh high quality oyster | $2.90 each (Minimum 6) |
Hot Appetizers
| Olive and garlic bread Cambozola sauce | $7.90 |
| Soup of the day | $7.90 |
| Traditional-style onion soup, beef broth with onions, smoked bacon and chorizo, nut bread crouton au gratin with Aura cheese |
$9.90 |
| Escargot ragoût with Southwest sauce garnished with corn and black beans, served with grilled cornbread |
$9.90 |
| Fried calamari | $12.90 |
| Veal sweetbread and shrimp popcorn, pomegranate onions, sour cream with horseradish, beet salad |
$15.90 |
| Poutine of Yukon Gold potatoes garnished with braised BBQ beef, foie gras nuggets, Cambozola cheese drizzled with amber beer sauce |
$16.90 |
| Pan-seared scallops and shrimps with a bouquet of vegetables tempura and curry mayonnaise |
$16.90 |
The Experience
| Grilled chicken breast from Aux Saveurs des Monts Farm, whole grain mustard and sherry chutney, creamy peppercorn and demiglace sauce 13 oz. |
$27.90 |
| Steak tartare, marinated shiitake mushrooms, onions grilled with balsamic, brandy froth, julienned potatoes with truffle 8 oz. |
$27.90 |
| Roast duck breast, braised leg ravioli, parsnip butter, lightly thickened broth with smoked bacon |
$32.90 |
| Arôme-style beef sampling: Fried beef cannelloni, braised short ribs, rib eye medaillon, saké sauce 8 oz. |
$38.90 |
| Surf n’ turf: Lobster duo (tempura and roasted) and grilled rib eye steak, served with mushroom risotto, caramelized with Parmesan |
$42.90 |
From the Grill
These grillings are served with our famous Roasted garlic Yukon gold mashed potatoes and vegetables.
| Grilled milk-fed veal T-bone 12 oz. | $32.90 |
| NY strip loin 12 oz. (also offered "Peppercorn style") | $34.90 |
| Baby back ribs marinated with Appleton rum, served with coleslaw and roasted potatoes | $37.90 |
| Grilled rib eye 16 oz. | $38.90 |
| Grilled rack of lamb with salted herbs from Bas du Fleuve | $46.90 $35.90 (½) |
| Grilled beef tenderloin 4 oz. 7 oz. 14 oz. |
$29.90 $34.90 $46.90 |
| Grilled T-Bone steak 24 oz. | $53.90 |
| Slow cooked beef Prime rib 10 oz. (may be grilled upon request) | $32.90 |
|
With all our meats, a choice between 5 sauces:
|
$3 |
The Kobe
These grillings are served with our famous Roasted garlic Yukon gold mashed potatoes and vegetables.
| 4 oz. Tenderloin | $42.90 |
| 8 oz. Tenderloin | $79.90 |
| Beef flank steak | $32.90 |
|
With all our meats, a choice between 5 sauces:
|
$3 |
Vegetarian
| Mushroom risotto with garlic and Parmesan over herb ratatouille, grilled nut bread croûton, fried goat cheese croquette |
$24.90
|
| Pappardelle, sautéed cipollinis confit with herbs, spinach, roasted honey mushrooms and tomatoes, garlic and fresh goat cheese cream |
$24.90
|
Fish and seafood
| Catch of the day | Starting at $22.90 |
| Atlantic lobster, vegetables and rice | Market price |
| Seafood platte: Grilled salmon, tempura crab legs and claws, roasted lobster tail, mussels, scallops and shrimps steamed with garlic and ginger, served with vegetables, rice and spiced mayonnaise For 1 For 2 |
$57.90 $90.90 |
Desserts
| Sweet table | $11.90 |
| Assorted ice creams and sorbets | $9.90 |
| Crème brulée trio | $9.90 |
| Lemony bûchette cookie, thyme sorbet, lemon-style | $9.90 |
| Variation on the theme of Lollipops | $9.90 |
| Gourmet maple syrup and pear petit pot, almond crumble | $9.90 |
| Molten chocolate cake with a mint centre surprise, vanilla ice cream | $9.90 |
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