Menus

Our Executive Chef has created them with an eye to combining flavours and colours to please even the most refined palate. You may also customize your menu with the help of our conference services and banquet professionals. Contact Fairmont Le Manoir Richelieu for information on the menus and on holding a banquet or reception.

Phone: 418 665-3703 or 1-866-662-6060

Fax: 418 665-4566

E-mail: manoirrichelieu@fairmont.com